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Arroz con Leche

Arroz con leche (rice with milk) is a hugely popular dessert across Mexico. It's flavoured here with brown sugar and CANELA BLEND to give a lovely fragrance and caramel colour.

More Info

Page number: 212

Effort: Medium effort

Serves: 4

Prep: 0 mins

Cook: 40 mins Plus 30 mins chilling

Origin: Mexico

Shopping List

  • 100g short grain or pudding rice
  • 50g raisins or sultanas
  • 50g sugar (soft brown is best)
  • 70ml cream (any type) plus extra to serve

Blends Needed

ANCHO BLEND: tsp

CANELA BLEND: 2 ½ tsp

CHIPOTLE BLEND: tsp

ORÉGANO BLEND: tsp

Goes Great With
Also Works a Treat With

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