Blue poppy seeds are the familiar dark, tiny seed used in pastry, biscuits and seasonings in Europe. Once toasted, the seeds add a deliciously nutty flavour and texture to a dish, and the dark flecks of the blue seeds look particularly stunning.
Uses
Stir into mashed potato, sprinkle over pasta or vegetables. Mix into bread dough, pancake batter or sprinkle over the top of savoury biscuits. Add to dressings for salad or sweet syrups for desserts.
Website easy to use and informative. Haven't used one yet, but the blends + recipe for them are good idea. Delivery : Brilliant! very prompt. You get 3 stars because I tried only the pimento so far
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Spicery Customer
Great Great Great Great !!
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Spicery Customer
Fast delivery, well packaged and good that no smells from the herbs, spices are detected from the packaging :0) Great little touch of recipe info :0) Love it!
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Spicery Customer
Excellent
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Spicery Customer
Really helpful staff, great range and fast delivery. Website a little difficult to navigate.