Skip to product information
A sambal is a spicy condiment of Javanese origin usually containing plenty of fresh chillies!
The Cape Malay version eaten in South Africa uses locally available vegetables which are grated and dressed with lemon juice to make a less spicy dish, more like a salad.
More Info
Shopping List
Blends Needed
Goes Great With
Also Works a Treat With
You may also like
Add a product image