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Goulash Blend
  • Goulash Blend
  • Goulash Blend
  • Goulash Blend
  • Goulash Blend
Goulash Blend

Goulash Blend
£1.79
  • A simple yet rich and delicious stew featuring the finest sweet and hot Hungarian paprika
  • Ingredients: sweet Hungarian paprika, hot Hungarian paprika, caraway, garlic
  • Contains 1 portion (3 tbsp) - serves 4
  • Your recipe card will be emailed to you after you checkout, or download here!

Save 10% when you buy 4 or more one-portion seasonal blends in any combination!
More Info

This very simple yet rich and delicious stew is one of the classic dishes of Hungary, known for producing the world’s best paprika which is grown in the sandy soil of the southern part of the country and ripened by the sunny summer days the area is famous for. This dish uses the finest sweet and hot Hungarian paprika, which imparts the most amazing red colour and sweet depth of flavour.
Recipe

Slow Cooker Goulash Recipe

You Need:

500g diced beef or pork or use whole baby mushrooms for a veg version
1 large onion - thinly sliced
2 peppers (any colour) - thinly sliced
1 tbsp plain flour
Boiled potatoes, rice or crusty bread and sour cream to serve

Method:

Place the beef, onion, peppers, flour, 2 tbsp oil, 200ml water, GOULASH BLEND and 1 tsp salt in a deep pan then cover and simmer on a low heat, stirring regularly and adding an extra splash of water if necessary, for 2 hours (or 4+ hours in a slow cooker) or until the beef is tender and the sauce is rich and thick
Serve with the boiled potatoes and sour cream on the side

Heat rating: 2/5
Spices included

GOULASH BLEND (1 portion = 3 tbsp): sweet Hungarian paprika, hot Hungarian paprika, caraway, garlic

May contain CELERY, MUSTARD and SESAME. Allergens are listed in CAPITALS

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  • 5 stars: 4 (80%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (20%)
  • 1 star: 0 (0%)
L
Linda Case

As ever from the spicery, absolutely perfect. Couldn't say anything less.

S
Spicery Customer

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M
Mark Eager

A great colour and very fragrant while slow cooking. Unfortunately flavour doesn’t live up to the aroma. Some heat but that was about it. Missing something.

I
Isabel Tennstaedt Sarran

My family adores this dish with its rich paprika flavours. We are using it for batch cooking and I love how I can play with the recipe. Here, we added button mushrooms and a tablespoon of tomato mark. I sometimes brown the beef, then remove and fry the onions and veggies with the spices. As you can see on the picture, my folks already feasted before I could even capture an image.

S
Spicery Customer

Really nice all the Family really enjoyed it very mild. Will definitely order this blend again delicious

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