Hot Honey Wings Recipe

You Need:

1kg chicken wings or use 1 large cauliflower broken into large florets - for a veg version
2 tbsp tomato puree
3 tbsp honey
3 tbsp vinegar (wine or cider vinegar is best)


Method:

Light the BBQ or preheat the oven to 200°C/gas mark 6
Mix the chicken wings with the tomato puree, vinegar, HOT HONEY WINGS BLEND and 1 tsp salt to evenly coat (add 3 tbsp oil if using cauliflower)
Bake on a parchment-lined tray (or wrap in foil and cook on a low heat section of the BBQ), turning occasionally, for 45 minutes (cauliflower will only need 30 minutes) or until the meat is tender and any liquid has evaporated
Drizzle over the honey then bake or grill for 5 minutes or until the wings are sticky and caramelised around the edges