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Onion & Green Chilli Bhajis - Downloadable Recipe
  • Onion & Green Chilli Bhajis - Downloadable Recipe
  • Onion & Green Chilli Bhajis - Downloadable Recipe
Onion & Green Chilli Bhajis - Downloadable Recipe

Onion & Green Chilli Bhajis - Downloadable Recipe

These spicy onion bhajis are always hugely popular at any Curry Legend feast, and are surprisingly quick and easy to cook.

To make this recipe, you'll need:

HALDI BLEND: 1 ½ tsp

METHI BLEND: 1 tsp

MIRCHI BLEND: 1 ½ tsp
Description

These spicy onion bhajis are always hugely popular at any Curry Legend feast, and are surprisingly quick and easy to cook. Just make sure the oil is hot enough before adding the bhajis or they won’t brown and crisp up properly!
More Info

Book: Curry Legend Chef's Specials

Page number: 38

Effort: Medium effort

Serves: 4

Prep: 10 mins

Cook: 25 mins

Origin: India
Shopping List

  • 2 large onions (about 300-400g prepared weight) - thinly sliced
  • 3 green chillies - thinly sliced (seeds removed if you prefer less heat)
  • 125g plain flour or gram (chickpea) flour
  • ½ tsp baking powder (optional)
  • Oil for frying (sunflower or vegetable oil is best)
Blends Needed

HALDI BLEND: 1 ½ tsp

METHI BLEND: 1 tsp

MIRCHI BLEND: 1 ½ tsp
Goes Great With

Amba mango sauce
Also Works a Treat With

Red onions or shallots

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