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Pineapple & Ginger Chutney - Downloadable Recipe

This sweet, spicy pineapple and ginger chutney is a great alternative to mango chutney and should prove equally popular!

To make this recipe, you'll need:

Description

This sweet, spicy pineapple and ginger chutney is a great alternative to mango chutney and should prove equally popular as part of any Curry Legend spread. In fact it’s as tasty on top of cheese and crackers as it is served with crispy onion bhajis, or on the side of some curry and rice!

More Info

Book: Curry Legend Chef's Specials

Page number: 214

Effort: Medium effort

Serves: 4

Prep: 10 mins

Cook: 20 mins

Origin: India

Shopping List

  • Fresh ginger - finely grated or chopped to make 3 tbsp
  • 250g pineapple - cut into small bite-size pieces
  • 3 tbsp vinegar (white wine or cider vinegar is best)
  • 60g sugar

Blends Needed
Goes Great With

Everything!

Also Works a Treat With

Tinned pineapple instead of fresh

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