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Spicy Tomato Cranberry Chutney

Christmas is a great time to stock up on condiments and this super quick chutney is a perfect addition to the line-up. The cranberries give it a lovely sweet/sour note and the heat from our Mirchi blend gives it a little kick! Great on the side of your christmas dinner, in a leftover sandwich or with your cheeseboard.

More Info

Book: Curry Legend Club Recipe

Page number: Club Recipe

Effort: Medium effort

Serves: 4

Prep: 5 mins

Cook: 15 mins

Origin: Fusion

Shopping List

  • 3 tomatoes
  • 50g dried cranberries
  • 1 tbsp sugar
  • 1 tbsp vinegar (white wine or cider vinegar is best)

Blends Needed

HALDI BLEND: tsp

JEERA BLEND: 1 tsp

METHI BLEND: tsp

MIRCHI BLEND: 1 tsp

Goes Great With
Also Works a Treat With

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