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Yogurtlu Kebab

Yogurtlu kebab is a huge favourite in Turkey. It's a really spectacular dish that tastes as good as it looks - the hot grilled kebab contrasts brilliantly with the sweet tomato sauce and tangy yogurt!

More Info

Book: How to Be a Mezze Legend

Page number: 101

Effort: Medium effort

Serves: 4

Prep: 20 mins

Cook: 30 mins

Shopping List

  • 500g lamb or beef mince (higher fat content is best)
  • 1 clove of garlic
  • 10g bunch of parsley
  • 150g natural yogurt (full fat is best)
  • 400g tin of tomatoes
  • 3 pitta breads
  • 1 tsp sugar

Blends Needed

BIBER BLEND: 2 tsp

KAMMUN BLEND: 3 tsp

QARFA BLEND: tsp

SUMAK BLEND: 1 tsp

Goes Great With
Also Works a Treat With

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