Not known for their love of spicy food, the Germans have one dish that’s famed on the streets of Berlin - the currywurst!
Credited to a lady called Herta Heuwer who mixed curry powder (from British troops) with American tomato ketchup and served it over sausage slices with a sprinkling of curry powder on top!
More Info
Book: Curry Legend World Tour
Page number: 142
Effort: Medium effort
Serves: 4
Prep: 0 mins
Cook: 25 mins
Origin: Fusion
Shopping List
4 large sausages
4 large hot dog rolls
50g tomato puree
2 tbsp vinegar (white wine or cider vinegar is best)