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This smoky corn salad is inspired by Deb Perelman’s beautiful layered corn salad on her website Smitten Kitchen - it's a show-stopping dish that's just as good with tinned corn as it is with fresh, topped with a tangy sour cream dressing, charred corn kernels and colourful pickled onions and chillies. A great BBQ side dish!
To make this recipe, you'll need:
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A complete set of Taco Legend Blend Refills
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