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Curry Legend Hummus - Downloadable Recipe

Here we're putting a special Curry Legend twist on that favourite Middle Eastern dip: hummus! 

To make this recipe, you'll need:

Need the blends?

A Complete Set of Curry Legend Blend Refills

A Complete Set of Curry Legend Blend Refills

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Description

This month we're putting a special Curry Legend twist on that favourite Middle Eastern dip: hummus! Chickpeas are often eaten in India as chana masala - cooked with onions, garlic, ginger and tomatoes - and here we're using that same combination of flavours to add a completely new dimension to this simple dish.

More Info

Page number: Club Recipe

Effort: Medium effort

Serves: 4

Prep: 25 mins

Cook: 30 mins

Origin: Fusion

Shopping List

  • 400g tin of chickpeas
  • 3 cloves of garlic
  • Fresh ginger
  • 10g bunch of coriander (optional)
  • 2 tomatoes
  • 1 lemon
  • 60g tahini or use nut butter (with no added salt or sugar)

Blends Needed
Goes Great With

Naans and kachumber from How To Be A Curry Legend

Also Works a Treat With

Lentils or cannelini beans

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R
Richard Banks

Lovely! Easily tastier and better than shop bought hummous (if a little harder to acquire...). I will be bringing this out for special occasions no doubt about it. A very good introduction to homemade hummous for me, thanks Spicery - you've done it again!

P
Penny Hull

This is the best Hummus and didn't take long to make.