Absolutely delicious! Every bite was bursting with flavor from fresh veg and high quality spices. When I can't travel I travel cook and man this kit did not disappoint :D

Have developed a real taste for Momos and this spice box was a winner in our household. Would definitely buy again

First time I have eaten Nepali Momos never mind make them. Delicious. I found the recipe good to follow, it did take me longer to make but, I think that was due to me double checking what I was doing. Will be making this again!

Really tasty and definitely enjoyed making some unusual dishes! Couldn’t believe it after the prep and cooking when I looked up and realised what I’d created! A great excuse for a date night during lockdown

The Dal Bhat was really tasty and the Momos were fun to make, need a little practice though!

Great memories of Nepal with this one - we ate this every day on our Annapurna Base Camp trek. As they say 'Dal Bhat power, 24 hour!'

Very tasty. The momos were the best. Took a long time to cook. That was the downside to this recipe.

We loved this dish. The momos were fantastic but my favourite was the dal.

Great recipe and the Momos were fab - the dhal was great too (I did cook for longer than the recipe stated as I prefer it quite thick) and loved the chilli kick from the green chilli pickle!

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Friday Night Curry better than eating out. Nepali Momos and Dal, really different, and absolutely delicious!

Having been to Nepal and tasted the delights of Momos I was excited to make these. We really loved them, they tasted so authentic and I may order another box. Just would like a vegetarian version although the meat was not overpowering.

No Cauli so used Broccoli for the Tarkari. The Dal was delicious, the Momo Achar wonderful and everything else perfect. Tomorrow night we will be eating Nepali Momos. Can't wait.

A lot of work for little reward! What a faff this meal is to make with so many steps and techniques required. The only bit that was any good were the momos, but the rest of it I would have happily binned. The dahl was like brown sludge and tasted simila...

There is an awful lot to do and the result was bitter and didn’t have the flavour I was looking for. You win some, you lose some.

Amazing! Momos will be made again

I never thought I'd be able to cook steamed buns but the Momos were so easy to make and delicious! The cauliflower was my favourite part of this dish. A mild curry but add in the green chilli pickle and wooomf! there's the heat!!

So good that I had to ignore presentation and slap it all on the plate ASAP. I skipped the salad as I’m not a fan of cucumber but it still felt like a feast. The sauce in particular was so good. I probably should have checked out how to fill a Momo on ...