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Grilled Halloumi with Chilli Honey

Salty halloumi cheese works really well with anything sweet - fresh figs, watermelon, or as here, with honey. The cheese is seasoned with our KAMMUN BLEND, and the honey infused with BIBER BLEND to give a lovely colour and rich, slightly spicy flavour.

More Info

Book: How to Be a Mezze Legend

Page number: 46

Effort: Medium effort

Serves: 4

Prep: 5 mins

Cook: 10 mins

Shopping List

  • 250g halloumi cheese
  • 4 tbsp honey
  • ½ lemon

Blends Needed

BIBER BLEND: 2 tsp

KAMMUN BLEND: 2 tsp

QARFA BLEND: tsp

SUMAK BLEND: tsp

Goes Great With
Also Works a Treat With

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