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Lavash

Lavash

Lavash is the national bread of Armenia, a country that links the Middle East and Russia. While it may have originally come from there, simple flatbreads like this are now eaten throughout the Middle East as they're easy to make and suit all kinds of different meals.

More Info

Book: How to Be a Mezze Legend

Page number: 174

Effort: Medium effort

Serves: 4

Prep: 0 mins

Cook: 1 hour 25 mins

Shopping List

  • 200g plain flour
  • ½ tsp dried yeast
  • 1 tsp sugar

Blends Needed

BIBER BLEND: tsp

KAMMUN BLEND: tsp

QARFA BLEND: tsp

SUMAK BLEND: tsp

Goes Great With
Also Works a Treat With

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