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Lemon and Peanut Rice - Downloadable Recipe

Rice is the staple carbohydrate in South India, and there are endless ways to flavour it using regional ingredients.

To make this recipe, you'll need:

None needed!

Need the blends?

A Complete Set of Curry Legend Blend Refills

A Complete Set of Curry Legend Blend Refills

£13.96

Description

Rice is the staple carbohydrate in South India, and there are endless ways to flavour it using regional ingredients.

More Info

Book: Curry Legend Veggie Table

Page number: 166

Effort: Medium effort

Serves: 4

Prep: 5 mins

Cook: 15 mins

Origin: India

Shopping List

  • 300g basmati or standard long grain rice
  • ½ lemon
  • 25g peanuts (roasted and salted are fine)

Blends Needed

None needed!

Goes Great With

any curry!

Also Works a Treat With

cashews instead of peanuts

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N
Neha Twite

Bursting with amazing flavours, love the creamy paneer with tangy sauce.

C
Christopher Lunn

Good enough to eat entirely on its own. BUT we didn't have to as the Spicery had given us other things to try. Loved the tangy lemon with the salty dry roasted nuts. Wonderful. Diet next week - OR the week after!!!!

R
Richard Banks

Another great alternative option to standard rice! Unsalted jumbo peanuts worked great, crushed up for the extra crunchy texture. The refreshing lemon really complimented a spicy curry!