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Lime Pepper Sauce

No Trini meal is complete without a good helping of lime pepper sauce. Enjoy a burst of zingy lime before the chilli heat kicks in.

This sauce can be eaten with almost anything…from curries to rice and peas and even cheese on toast!

More Info

Book: Curry Legend World Tour

Page number: 214

Effort: Medium effort

Serves: 4

Prep: 10 mins

Cook: 10 mins

Origin: Caribbean

Shopping List

  • ½ yellow pepper - roughly chopped
  • 2 cloves of garlic - peeled and left whole
  • 1 Scotch bonnet chilli or red chilli - roughly chopped (seeds removed if you prefer less heat)
  • 1 lime - zested and halved for juicing

Blends Needed

HALDI BLEND: tsp

JEERA BLEND: tsp

METHI BLEND: tsp

MIRCHI BLEND: ½ tsp

Goes Great With
Also Works a Treat With

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