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Majoun

Majoun

This is a wonderful Moroccan treat of ground almonds and honey scented with fragrant spices. The one missing ingredient here is hashish which is often added in generous quantities in Morocco – you’re welcome to add your own in place of the chocolate, but the taste of this Majoun should give all the pleasure you’ll need!

More Info

Book: How to Be a Mezze Legend

Page number: 216

Effort: Medium effort

Serves: 4

Prep: 5 mins

Cook: 40 mins (plus 1 hour chilling time)

Shopping List

  • 75g ground almonds
  • 75g raisins or chopped dates
  • 75g honey
  • 40g dark chocolate - cut into small pieces or grated
  • 50g sesame seeds or desiccated coconut

Blends Needed

BIBER BLEND: ½ tsp

KAMMUN BLEND: A pinch of

QARFA BLEND: 2 tsp

SUMAK BLEND: tsp

Goes Great With
Also Works a Treat With

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