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Mezze Legend Shepherd's Pie

This Mezze Legend shepherd’s pie is deeply comforting. The warm, fragrant spices of the Mezze Legend blends combine with creamy feta and a rich lamb mince filling to make a delicious dish, topped with roasted, SUMAK BLEND onions for extra crunch and zing.

More Info

Book: Mezze Legend Club

Page number: Club Recipe

Effort: Medium effort

Serves: 4

Prep: 25 mins

Cook: 1 hour 20 mins

Origin:

Shopping List

  • 500g lamb mince or soy mince for a veg version
  • 800g floury potatoes
  • 20g bunch of parsley (optional)
  • 2 onions
  • 3 cloves of garlic
  • 100g feta cheese
  • 50g raisins
  • 30g pine nuts
  • 60g tomato puree

Blends Needed

BIBER BLEND: 1 ½ tsp

KAMMUN BLEND: 2 tsp

QARFA BLEND: 5 tsp

SUMAK BLEND: 4 tsp

Goes Great With
Also Works a Treat With

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