Stormy Day Chutney! 🍎🌶️

A therapeutic way to use up surplus apples on a stormy day, filling the kitchen with warming, spicy aromas. Looking forward to enjoying this homemade treat with cheese and curries throughout the winter and on dark nights!

Excellent balance of flavours and just the right amount of heat .
Thank you

This is the good stuff! We made a lots to give away last year and shall be doing the same this year. Delicious on and in everything.

What a beautifully satisfying chutney! Warm, spicy and full of Christmas cheer, an ideal chutney for mature cheese and cold meat dishes. Good bit of advice for when multiplying the quantities is to only increase the spices by 2/3.

This mix makes a lovely spicy chutney, full of depth and flavour. I made a batch of this and gave in small jars as Christmas gifts. Today I have made another large batch due to most of the folks who received a small jar begging me to make more. You won't be disappointed - although I find I need to let the chutney simmer away for most of the day to get it nice thick - wait for a rainy day!. Please bring this back into stock as I feel I'll be asked to make this again.

Delicious full of flavour

What to do when someone gives you a ton of windfall apples...turn it into chilli apple chutney of course! We've made this for 3 or 4 years now...the smell is fantastic, our kitchen smells of autumn!

Love this chutney

First time trying my hand at chutney. What a brilliantly easy recipe. The whole house smells like Christmas.

This chutney has a rich depth of flavour with a kick. Delicious!