A rich natural red colour, annatto seeds have a slightly peppery and earthy taste - the extract of which is often used in food manufacture. In Latin America, they are widely used for both colour and flavour.
Infuse into rice or stews. Use to colour and flavour spice pastes
1 tbsp refill = approx 10 grams
4 tbsp refill = approx 40 grams (fits standard supermarket spice jar)
8 tbsp refill = approx 80 grams (fits Spicery stackable tins)
