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Barbeque Butter Chicken

The area of Old Delhi near the Jama Masjid mosque is famed across India for its grilled meat and kebabs cooked over hot coals. A favourite there is 'butter' chicken, where the chicken is marinated then grilled, and finally tossed in a spiced butter to serve - an indulgent dish that's perfect for the summer BBQ season!

More Info

Book: Curry Legend Club Recipe

Page number: Club Recipe

Effort: Medium effort

Serves: 4

Prep: 5 mins

Cook: 30 mins

Origin: India

Shopping List

  • 500g diced chicken (thighs are best) or use meat-free chicken-style pieces
  • 10g bunch of coriander (optional)
  • 1 lemon
  • 50g butter
  • 150g natural yogurt (full fat is best)
  • 2 tbsp tomato puree
  • 2 tsp sugar

Blends Needed

HALDI BLEND: 1 tsp

JEERA BLEND: tsp

METHI BLEND: 1 ½ tsp

MIRCHI BLEND: 1 ½ tsp

Goes Great With
Also Works a Treat With

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