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Chicken Tikka Masala with Gobi Aloo
  • Chicken Tikka Masala with Gobi Aloo
  • Chicken Tikka Masala with Gobi Aloo
  • Chicken Tikka Masala with Gobi Aloo
  • Chicken Tikka Masala with Gobi Aloo
Chicken Tikka Masala with Gobi Aloo

Chicken Tikka Masala with Gobi Aloo
£3.49

Spicy chicken tikka served in a creamy tomato sauce hits all the right notes, so it’s no wonder chicken tikka masala is now known as Britain’s national dish! 

Save 10% when you buy 4 or more Recipe Kits (in any combination)!
More info

Spicy chicken tikka served in a creamy tomato sauce hits all the right notes, so it’s no wonder chicken tikka masala is now known as Britain’s national dish! The origin of this curry is disputed, but some claim it was invented in Glasgow when a chef made a sauce using a tin of tomato soup and a splash of cream.

This kit contains the recipe and all of the spice blends needed to cook the different components of the meal - all you need to do is add a few fresh ingredients and follow the simple steps!
Details

Prep time: 15 mins

Cook time: 30 mins

Serves: 4

Equipment needed: Mixing bowl, Large lidded pan, Blender, Large frying pan, Baking tray
Shopping list
  • 500g diced chicken (thighs are best)
  • 500g floury potatoes
  • 1 small cauliflower
  • 5 cloves of garlic
  • 2 tomatoes
  • ½ lemon
  • 50g butter
  • 50ml cream (any type) or natural yogurt
  • 3 tbsp tomato puree
  • 20g cashew nuts or use ground almonds or dessiccated coconut
  • 1 tbsp sugar
  • Rice to serve
Spices included

Tikka Masala Spices: turmeric, Kashmiri chilli, smoked paprika, paprika, onion, cumin, coriander, black cardamon, black pepper, green cardamon, ginger, cinnamon, cloves, mace, bay, nutmeg, chilli


Sauce Spices: fenugreek leaf, cumin, turmeric, Kashmiri chilli, paprika, coriander, black cardamon, black pepper, green cardamon, ginger, cinnamon, cloves, mace, bay, nutmeg, chilli


Gobi Aloo Spices: cumin, brown MUSTARD, nigella, turmeric, fenugreek leaf, Kashmiri chilli, coriander, black cardamon, black pepper, green cardamon, ginger, cinnamon, cloves, mace, bay, nutmeg, chilli


May contain CELERY and SESAME. Allergens are listed in CAPITALS

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  • 5 stars: 4 (67%)
  • 4 stars: 2 (33%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
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Spicery Customer

Obsoletely delicious. Well balanced and it is a great way to get a good amount of vegetables in a tasty way.

S
Spicery Customer

Star rating only

S
Spicery Customer

Chicken tikka was delicious, Gobi Aloo tasted only of tumeric and was a weird combination with the chicken tikka flavour. Got two of the tikka kits so will probably not make them together for the next one.

S
Spicery Customer

The tikka masala was better than expected. It went down really well. The aloo gobi on the other hand we found way too salty and no one could eat it. Hence the 4 stars. I also made naan breads out of the curry legend cook book and they were superb! I won&...

S
Spicery Customer

Loved this recipe. Not a hot recipe so good for the kids, just a little cheeky curry. A bit of a fiddle to make compared to the curry tin recipes but after tasting the end result, well worth the effort. I broke up the prepping of the recipe to marinate t...

S
Spicery Customer

Seriously good! Literally all The Spicery recipe kits are my new favourites but this one really is! Made this evening and it was beautiful. Cooking times were a little longer than stated but with that end result who cares.

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