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Curry Legend Potato Salad
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Give your potato salad a Curry Legend upgrade this summer with this easy and delicious recipe! We're using a yogurt and mayonnaise dressing mixed with HALDI BLEND for colour and METHI BLEND for extra flavour, plus some marinated red onion for crunch and freshness. Serve with grilled meats at a barbeque, or as part of a picnic spread.  

More Info

Book: Curry Legend Club Recipe

Page number: Club Recipe

Effort: Low effort

Serves: 4

Prep: 10 mins

Cook: 25 mins

Origin: India

Shopping List

  • 1 kg new or baby potatoes
  • 1 red onion - finely chopped
  • 1 lemon
  • 15g bunch of coriander (optional) - roughly chopped
  • 75g natural yogurt (full fat is best)
  • 75g mayonnaise
  • 1 tsp sugar

Blends Needed

HALDI BLEND: 3 tsp

JEERA BLEND: 1 tsp

METHI BLEND: 1 tsp

MIRCHI BLEND: 1 tsp

Goes Great With
Also Works a Treat With

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