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Date Night in Kashmir

Date Night in Kashmir

£9.00

The rich and satisfying food of northern India...

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More info

Rogan josh is one of the national dishes of the Kashmir region of India, though it was introduced by the Moghuls - who were in turn strongly influenced by Persian traditions and culture. The deep red colour of the dish comes from the use of lots of Kashmiri chilli, which make it rich and flavoursome - with not too much heat - and add a fantastic depth of flavour. It’s served here with some side dishes typical of the region - a simple saag bhaji, pilau rice, masala rotis and cucumber raita. Finally, after the rich curry, there’s a fruity mango kulfi flavoured with saffron, cardamon and rose to cool everything off.

Details

Prep: 20 mins

Cook: 1 hour 15 mins

Serves: 2

Effort: Medium effort

Origin: India

Shopping list
  • 300g diced lamb, or use whole button mushrooms for a veg version
  • 1 small red onion
  • 2 cloves of garlic
  • 200g spinach (fresh or frozen)
  • ½ cucumber
  • 1 lemon
  • 1 medium mango (or 200g ready-prepared)
  • 20g butter
  • 200g natural yogurt (full fat is best)
  • 1 tbsp tomato puree
  • 198.5g condensed milk (½ a standard-size tin)
  • 125g plain flour (plus extra for rolling)
  • 150g basmati or long grain rice
Spices included

Raita Blend: mint, coriander leaf, cumin, brown MUSTARD
Paste Spices: Kashmiri chilli, paprika, ginger, garlic, cloves, green cardamon, cinnamon, cumin
Whole Spices: Kashmiri chilli, cinnamon, black cardamon
Saag Bhaji Spices: garlic, brown MUSTARD, cumin
Pilau Rice Spices: turmeric, green cardamon, black cardamon, cloves, cinnamon
Kulfi Blend: rose, green cardamon, coriander, saffron
Masala Roti Blend: mild chilli flakes, turmeric, ajowan, coriander leaf, green bell pepper, nigella, oil, salt

May contain CELERY and SESAME. Allergens are listed in CAPITALS

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  • 5 stars: 8 (89%)
  • 4 stars: 1 (11%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
O
Ossie

Great complex flavours!

What a fabulous looking feast! (and we love your beautiful bowls too!)

S
Spicery Customer

Really enjoyed this kit. Loving learning to make the different breads, and the rice and rogan josh were so tasty!

S
Spicery Customer

This was amazing - so delicious. We done eat meat at home, so we replaced the lamb with aubergine and some vegan shawarma and it worked perfectly. Super yummy!

S
Spicery Customer

Date night for 3 with this curry loving monkey... Loved the curry spicing and the rice, and the roti were lovely...just managed to roll in too much flour! Can't wait for enough time to cook the next box now!

S
Spicery Customer

Amazing food, good fun and easy to follow. We'd suggest using a small pot to cook the lamb in - we used a large pot qnd it dried up a bit. Otherwise amazing

S
Spicery Customer

This is a great recipe and a really authentic taste. It didn’t take long to produce an amazing meal. The lamb curry and rice had a great rich flavour. I hadn’t made rotis before and they were so easy and delicious. I would definitely recommend ...

S
Spicery Customer

Very nice date night!

S
Spicery Customer

This was a lovely dinner. The curry was very tasty. We made it with chicken and veg instead of lamb. The roti were a lovely surprise and the rice was perfect. We made the kulfi with pineapple instead of mango (not being mango fans) and that worked perfec...

S
Spicery Customer

Nice and spicy. Quick(ish) and easy to make. Cooking with the spicery is my therapy to help battle depression - the east to follow cooking sheets help keep me on track and the new recipes keep my palette on its toes.

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