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Dum Aloo - Downloadable Recipe
  • Dum Aloo - Downloadable Recipe
  • Dum Aloo - Downloadable Recipe
Dum Aloo - Downloadable Recipe

Dum Aloo - Downloadable Recipe

Dum aloo is a mild Kashmiri dish of baby potatoes cooked with tomato, yogurt and spices.

To make this recipe, you'll need:

HALDI BLEND: 2 tsp

METHI BLEND: 2 tsp

MIRCHI BLEND: ½ tsp

Need the blends?

A Complete Set of Curry Legend Blend Refills

A Complete Set of Curry Legend Blend Refills

£13.96
Description

Dum aloo is a mild Kashmiri dish of baby potatoes cooked with tomato, yogurt and spices. The potatoes soak up all the flavours as they cook ('dum' refers to the slow-cooking method) and the result is an incredibly rich and satisfying dish with real depth of flavour, that’s actually surprisingly easy to put together.
More Info

Book: Curry Legend Chef's Specials

Page number: 120

Effort: Medium effort

Serves: 4

Prep: 10 mins

Cook: 1 hour 10 mins

Origin: India
Shopping List

  • 750g new or baby potatoes
  • 10g bunch of coriander (optional)
  • 150g natural yogurt (full fat is best)
  • 3 tbsp tomato puree
  • 20g cashew nuts or ground almonds
Blends Needed

HALDI BLEND: 2 tsp

METHI BLEND: 2 tsp

MIRCHI BLEND: ½ tsp
Goes Great With

Any dry curry
Also Works a Treat With

Baby carrots
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