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Mango Fish Curry - Downloadable Recipe
  • Mango Fish Curry - Downloadable Recipe
  • Mango Fish Curry - Downloadable Recipe
Mango Fish Curry - Downloadable Recipe

Mango Fish Curry - Downloadable Recipe

Popular throughout India and Bangladesh, mango fish curries make a fresh and tangy alternative to curry night!

To make this recipe, you'll need:

HALDI BLEND: 4 tsp

JEERA BLEND: 1 tsp

METHI BLEND: 2 tsp

MIRCHI BLEND: 1 tsp
Description

Mango fish curries are popular throughout India and Bangladesh. They can be made with ripe mango, but using green or unripe mangoes is actually traditional so don’t worry if your mango is still hard - that’s actually perfect for this dish!
More Info

Book: Curry Legend Chef's Specials

Page number: 99

Effort: Medium effort

Serves: 4

Prep: 15 mins

Cook: 40 mins

Origin: India
Shopping List

  • 500g fish fillets (any type)
  • 1 small onion - finely chopped
  • 3 cloves of garlic - finely grated or crushed
  • 1 medium mango (or 200g ready-prepared) cut into bit-size pieces
  • 1 lemon
  • 1 tbsp tomato puree
  • 1 tbsp sugar
Blends Needed

HALDI BLEND: 4 tsp

JEERA BLEND: 1 tsp

METHI BLEND: 2 tsp

MIRCHI BLEND: 1 tsp
Goes Great With

Aloo palak, garlic coriander naans and peanut chutney
Also Works a Treat With

Unripe green mangoes for a sharper flavour

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