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Railway Lamb Curry - Downloadable Recipe
  • Railway Lamb Curry - Downloadable Recipe
  • Railway Lamb Curry - Downloadable Recipe
Railway Lamb Curry - Downloadable Recipe

Railway Lamb Curry - Downloadable Recipe

This lamb curry is made with potatoes in a coconut milk sauce and was said to be served on the Frontier Mail - a train used during the British Raj era.

To make this recipe, you'll need:

HALDI BLEND: 3 tsp

METHI BLEND: 4 tsp

MIRCHI BLEND: 2 tsp
Description

Hundreds of types of lamb or mutton curry exist in India, and the meat is particularly delicious in a rich, slow-cooked curry. This one is made with potatoes in a coconut milk sauce and was said to be served on the Frontier Mail - a train used during the British Raj era to carry passengers all the way from Delhi to Peshawar.
More Info

Book: Curry Legend Chef's Specials

Page number: 70

Effort: Medium effort

Serves: 4

Prep: 20 mins

Cook: 2 hours

Origin: India
Shopping List

  • 500g diced lamb or mutton
  • 500g floury potatoes - peeled and cut into bite-size pieces
  • 1 large onion - roughly chopped
  • 3 cloves of garlic - roughly chopped
  • Fresh ginger - roughly chopped to make 1 tbsp
  • ½ lemon
  • 200ml full fat coconut milk
  • 1 tbsp tomato puree
Blends Needed

HALDI BLEND: 3 tsp

METHI BLEND: 4 tsp

MIRCHI BLEND: 2 tsp
Goes Great With

Aloo gajar matar, wholemeal chapatis and chilli pickle
Also Works a Treat With

Diced beef

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