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Sonoran Hot Dog

The Sonoran hot dog is a speciality of Tucson, Arizona. It’s made from a hot dog wrapped in crispy bacon, served with an array of colourful and delicious Mexican condiments that provide a fabulous contrast of fresh, vibrant flavours and textures.

More Info

Book: Taco Legend World Tour

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Page number: 88

Effort: Medium effort

Serves: 4

Prep: 35 mins

Cook: 45 mins

Origin: Fusion

Shopping List

  • 4 hot dog sausages or frankfurters
  • 8 rashers of bacon (any type)
  • ¼ small cabbage
  • 1 small onion
  • 2 chillies (any colour)
  • 2 tomatoes
  • 2 avocados
  • 2 limes
  • 10g bunch of coriander
  • Mayonnaise or sour cream to serve
  • 1 tbsp tomato puree
  • 400g tin of pinto, borlotti or kidney beans (optional)
  • 4 hot dog buns

Blends Needed

ANCHO BLEND: 1 tsp

CANELA BLEND: tsp

CHIPOTLE BLEND: ½ tsp

ORÉGANO BLEND: ½ tsp

Goes Great With
Also Works a Treat With

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