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This dish, known as di san Xian, is a delicious combination of 3 favourite northern Chinese vegetables - potatoes, aubergine and peppers. They're cooked separately, then mixed together in a rich soy-based sauce resulting in a dish that works brilliantly as a side or even a vegetarian main course.
To make this recipe, you'll need:
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A complete set of Noodle Legend Blend Refills
£13.96
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