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Bobotie - Downloadable Recipe
  • Bobotie - Downloadable Recipe
  • Bobotie - Downloadable Recipe
Bobotie - Downloadable Recipe

Bobotie - Downloadable Recipe

This unique and delicious dish is best described as a sort of South African curried version of moussaka!

To make this recipe, you'll need:

HALDI BLEND: 3 tsp

METHI BLEND: 3 tsp

MIRCHI BLEND: ½ tsp

Need the blends?

A Complete Set of Curry Legend Blend Refills

A Complete Set of Curry Legend Blend Refills

£13.96
Description

This unique and delicious dish is best described as a sort of South African curried version of moussaka!

It has a mixed heritage - the meat thought to have been introduced by the Dutch, the curried flavours are of Indian origin and the presentation rather like a British cottage pie.
More Info

Book: Curry Legend World Tour

Page number: 100

Effort: Medium effort

Serves: 4

Prep: 15 mins

Cook: 1 hour 10 mins

Origin: South Africa
Shopping List

  • 500g lamb mince
  • 1 large onion
  • 3 cloves of garlic
  • 1 lemon 
  • 25g butter
  • 375ml milk (any type)
  • 3 eggs (any size)
  • 100ml double cream
  • 50g raisins
  • 2 slices of white bread

Blends Needed

HALDI BLEND: 3 tsp

METHI BLEND: 3 tsp

MIRCHI BLEND: ½ tsp
Goes Great With

Carrot sambal and blatjang
Also Works a Treat With

Beef or pork mince, veggie mince for a veg version
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A
Andy Brown

Great flavours and loved the carrot sambol