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Masala Cheese on Toast

This month we’ve got a real comfort food - spicy cheese on toast coloured and flavoured with our Curry Legend blends. The vinegar blend allows the spices to infuse before being mixed with the cheese, and the slight tang this gives is very much like adding a spicy, curried version of Worcester sauce!

More Info

Book: Curry Legend Club Recipe

Page number: Club Recipe

Effort: Medium effort

Serves: 4

Prep: 10 mins

Cook: 10 mins

Origin: Fusion

Shopping List

  • ½ a small red onion or 2 spring onions (optional)
  • 200g cheddar cheese or dairy-free alternative
  • 1 tbsp vinegar (white wine or cider vinegar is best)
  • 1 tsp sugar
  • 4 slices of bread

Blends Needed

HALDI BLEND: 1 tsp

JEERA BLEND: tsp

METHI BLEND: ½ tsp

MIRCHI BLEND: ½ tsp

Goes Great With
Also Works a Treat With

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