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Theplas - Downloadable Recipe

These Gujarati breads keep well so are often packed up and eaten as a travel snack - they’re therefore sometimes referred to as ‘journey’ breads.


To make this recipe, you'll need:

Need the blends?

A Complete Set of Curry Legend Blend Refills

A Complete Set of Curry Legend Blend Refills

£13.96

Description

Apparently these Gujarati breads keep well so are often packed up and eaten as a travel snack - they’re therefore sometimes referred to as ‘journey’ breads.

However we think they’re so delicious they’re best eaten straight away!

More Info

Book: Curry Legend Veggie Table

Page number: 182

Effort: Medium effort

Serves: 4

Prep: 0 mins

Cook: 40 mins

Origin: India

Shopping List

  • 100g spinach (fresh or frozen)
  • 200g plain flour (plus extra for rolling)
  • 50g natural yogurt (full fat is best)
  • 1 tsp sugar

Blends Needed
Goes Great With
Also Works a Treat With

Wholemeal flour (but you may need to add extra water)

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L
Linda Batten

First attempt at gluten free Theplas, using a mix of Doves Farm GF plain flour, cornflour and gram flour.