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Palak Paneer - Downloadable Recipe
  • Palak Paneer - Downloadable Recipe
  • Palak Paneer - Downloadable Recipe
Palak Paneer - Downloadable Recipe

Palak Paneer - Downloadable Recipe

Palak paneer is one of the most popular vegetarian curries in North India.

To make this recipe, you'll need:

HALDI BLEND: 2 tsp

JEERA BLEND: 2 tsp

METHI BLEND: 2 tsp

Need the blends?

A Complete Set of Curry Legend Blend Refills

A Complete Set of Curry Legend Blend Refills

£13.96
Description

Palak paneer is one of the most popular vegetarian curries in North India.

It’s also a favourite on Indian restaurant menus in the UK, where it more commonly appears as saag paneer, though saag is actually just the generic term for greens.
More Info

Book: Curry Legend Veggie Table

Page number: 72

Effort: Medium effort

Serves: 4

Prep: 20 mins

Cook: 25 mins

Origin: India
Shopping List

  • 500g approx. paneer cheese
  • 1 medium onion
  • 4 cloves of garlic
  • Fresh ginger
  • 200g spinach (fresh or frozen)
  • 100ml cream (any type)
  • 50g butter
Blends Needed

HALDI BLEND: 2 tsp

JEERA BLEND: 2 tsp

METHI BLEND: 2 tsp
Goes Great With

Potato parathas and tarka dhal
Also Works a Treat With

Cauliflower florets instead of paneer
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  • 5 stars: 3 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
B
Betty Brown

Bonnie’s first taste of paneer! It’s fair to say it was a hit. Also a hit with mummy and daddy as it got lots to greeny goodness into her! No adaptations needed to make it baby friendly! Another successful step in her curry legend training!

K
Kevin Penny

A super-green creamy delight. Simple to make but a delicious result.

B
Betty Brown

Post cold green goodness from the Palak Paneer was just what the doctor ordered! A firm favourite for Bonnie!