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Courgette Kadhi - Downloadable Recipe
  • Courgette Kadhi - Downloadable Recipe
  • Courgette Kadhi - Downloadable Recipe
Courgette Kadhi - Downloadable Recipe

Courgette Kadhi - Downloadable Recipe

Kadhi is the name of the yogurt and gram flour based curries popular in the north and west of India, this vegetarian version uses courgettes.

To make this recipe, you'll need:

HALDI BLEND: 1 tsp

JEERA BLEND: 2 tsp

METHI BLEND: 1 tsp

Need the blends?

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Description

Kadhi is the name of the yogurt and gram flour based curries popular in the north and west of India.

This version is from Gujarat, and as many Gujaratis follow Jain vegetarianism, this dish is not only free from meat and fish but also excludes onions and garlic.
More Info

Book: Curry Legend Veggie Table

Page number: 145

Effort: Medium effort

Serves: 4

Prep: 5 mins

Cook: 15 mins

Origin: India
Shopping List

  • 2 medium courgettes
  • 200g natural yogurt (full fat is best)
  • 1 tbsp flour (gram (chickpea) flour is best)
  • 1 tsp sugar
Blends Needed

HALDI BLEND: 1 tsp

JEERA BLEND: 2 tsp

METHI BLEND: 1 tsp
Goes Great With

Theplas, kobi nu shaak and mango chilli chutney
Also Works a Treat With

Dairy free yogurt for a vegan version. Okra instead of courgettes
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  • 5 stars: 5 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
C
Christopher Lunn

SO so easy and yet the very best. I added the tomato slices to add colour. I am already looking forward to leftovers tomorrow. Perfectly absolutely amazingly gorgeous. Christopher

R
Richard Banks

Leftover Courgettes? No problem! I don't think I bought a single thing to make this Kadhi, just stuff I had in that might have gone to waste otherwise. Delicious, simple and economical. Fantastic recipe!

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Robin Anderson

Such a simple dish with just a few ingredients, yet a beautiful fresh and delicate flavour.

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Robin Anderson

This is a delightful dish to include in a curry banquet, as it provides a striking contrast in colour, flavour, and texture to many curries. It is also delicious in its own right.

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Emily Bester

A lovely simple and quick dish, it’s very light but equally delicious! I had some veg to use so whipped this up for a light dinner . Wonderful