Skip to product information
Moghul Egg Curry - Downloadable Recipe
  • Moghul Egg Curry - Downloadable Recipe
  • Moghul Egg Curry - Downloadable Recipe
Moghul Egg Curry - Downloadable Recipe

Moghul Egg Curry - Downloadable Recipe

This curry is a great example of rich and refined Moghul cuisine, from which many of our favourite modern Indian dishes are derived.

To make this recipe, you'll need:

HALDI BLEND: 3 tsp

METHI BLEND: 2 tsp

MIRCHI BLEND: 1 tsp

Need the blends?

A Complete Set of Curry Legend Blend Refills

A Complete Set of Curry Legend Blend Refills

£13.96
Description

This curry is a great example of rich and refined Moghul cuisine, from which many of our favourite modern Indian dishes are derived.

Sprinkling this decadent egg curry with crispy fried onions makes it fit for a sultan!
More Info

Book: Curry Legend Veggie Table

Page number: 98

Effort: Medium effort

Serves: 4

Prep: 20 mins

Cook: 40 mins

Origin: India
Shopping List

  • 6-8 eggs (any size)
  • 2 medium onions
  • 2 tomatoes
  • Fresh ginger
  • 2 cloves of garlic
  • 50g natural yogurt (full fat is best)
  • 25g butter
  • 100ml oil (sunflower or vegetable oil is best)
Blends Needed

HALDI BLEND: 3 tsp

METHI BLEND: 2 tsp

MIRCHI BLEND: 1 tsp
Goes Great With

Kulchas and saag aloo
Also Works a Treat With

Grilled paneer or sweet potato in place of the eggs
Add a product image
  • 5 stars: 1 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
K
Kevin Penny

A delicious 5/5 for this week's curry night meal but 3/5 for my implementation for burning the crispy onions